In March, the North Carolina Wildlife Resources Commission, along with the National Wild Turkey Federation, will host free turkey hunting seminars throughout North Carolina.
The seminars, which will be held from 6 to 9 p.m., are open on a first-come, first-serve basis to all ages and skill levels, although participants 16 years and younger will need parental permission to register. Pre-registration is required and participants must register online.
Among the topics that will be covered during the seminars are biology, hunting methods, calls and decoys, firearms and ammo tips, camouflage clothing, and turkey processing and cooking techniques.
A question-and-answer session, along with a brief overview of hunter recruitment, retention and re-activation (R3) initiatives, will conclude each seminar.
Seminar dates and locations:
March 1
Pitt County Extension Center
403 Government Circle, Suite 2, Greenville, NC 27834
March 2
N.C. State University Engineering Building II (EBII)
Classroom 1025
3114 Engineering Building II
890 Oval Drive, Raleigh, NC 27606
March 7
Pasquotank County Extension Center
1209 McPherson Street, Elizabeth City, NC 27909
March 8
Onslow County Extension Center
4024 Richlands Hwy., Jacksonville, NC 28540
March 9
Craven County Extension Center
300 Industrial Drive, New Bern, NC 28562
March 14
Mountain Horticulture Crops Research and Extension Center
455 Research Drive, Mills River, NC 28759
March 15
Cumberland County Extension Center, Cumberland County
301 East Mountain Drive, Fayetteville, NC 28306
March 16
Bass Pro Shops
8181 Concord Mills Blvd., Concord, NC 28027
March 21
Brunswick County Extension Center, BLDG. N
25 Referendum Drive, Bolivia, NC 28422
March 22
Haywood Community College
185 Freedlander Drive, Clyde, NC 28721
March 23
Caldwell County Extension Center
120 Hospital Avenue NE/Suite 1, Lenoir NC 28645
March 28
Catawba County Extension Center
1175 South Brady Avenue, Newton NC 28658
March 29
Forsyth County Extension Center
1450 Fairchild Road, Winston-Salem, NC 27105
March 30
Guilford County Extension Center
3309 Burlington Road, Greensboro, NC 27405
For more information, visit www.ncwildlife.org.
source: North Carolina Wildlife Resources Commission
Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts
Monday, February 13, 2017
Tuesday, September 13, 2011
Sustainability Art Exhibit - Auction in Durham NC
Sustainability Art Exhibit - Auction at Watts Grocery
1116 Broad Street, Durham, NC, 27705
October 3, 2011, 5:00pm – 8:00pm
Hosted by: Walking Fish
Sponsors: Craven Allen Gallery, Eastern Carolina Organics, Elodie Farms, and Farmhand Foods
Walking Fish is hosting a Sustainability Art Exhibit and Auction at Watts Grocery Durham, NC on Monday, October 3rd. This one-night “pop-up” show features artwork by Douglas Gayeton paired with locally sourced hors d’oeuvres prepared by Amy Tornquist.
Twenty-four of Gayeton’s prints will be auctioned off to support other fishing communities design creative business plans that make local, healthy, high quality, low-impact seafood more accessible.
The Lexicon of Sustainability show is 1 of 100 shows taking place around the country. For the past two years Douglas Gayeton has been photographing some of the foremost practitioners of sustainability in food and farming. These insights have been translated into beautiful large format photo collages (24 x 38 inch).
To bring these important ideas to a national audience, the Lexicon Project is asking local groups from around the country to host temporary exhibits in their respective communities as a way to spur dialog about how people can have a positive impact on their local food systems.
Walking Fish invites friends to see Gayeton’s work, sample local hors d’peuvres, and participate in the silent auction.
Space is limited. RSVP required. There will be a cash bar and locally sourced hors d'oeuvres prepared by Amy Tornquist, chef and owner of Watts Grocery.
RSVP to attend - Please send a note to info at walking-fish dot org with your name(s) and email address(es). A confirmation email will be sent.
Walking Fish is a community supported fishery (CSF) that links fishermen on the coast of North Carolina to consumers in the Triangle.
1116 Broad Street, Durham, NC, 27705
October 3, 2011, 5:00pm – 8:00pm
Hosted by: Walking Fish
Sponsors: Craven Allen Gallery, Eastern Carolina Organics, Elodie Farms, and Farmhand Foods
Walking Fish is hosting a Sustainability Art Exhibit and Auction at Watts Grocery Durham, NC on Monday, October 3rd. This one-night “pop-up” show features artwork by Douglas Gayeton paired with locally sourced hors d’oeuvres prepared by Amy Tornquist.
Twenty-four of Gayeton’s prints will be auctioned off to support other fishing communities design creative business plans that make local, healthy, high quality, low-impact seafood more accessible.
The Lexicon of Sustainability show is 1 of 100 shows taking place around the country. For the past two years Douglas Gayeton has been photographing some of the foremost practitioners of sustainability in food and farming. These insights have been translated into beautiful large format photo collages (24 x 38 inch).
To bring these important ideas to a national audience, the Lexicon Project is asking local groups from around the country to host temporary exhibits in their respective communities as a way to spur dialog about how people can have a positive impact on their local food systems.
Walking Fish invites friends to see Gayeton’s work, sample local hors d’peuvres, and participate in the silent auction.
Space is limited. RSVP required. There will be a cash bar and locally sourced hors d'oeuvres prepared by Amy Tornquist, chef and owner of Watts Grocery.
RSVP to attend - Please send a note to info at walking-fish dot org with your name(s) and email address(es). A confirmation email will be sent.
Walking Fish is a community supported fishery (CSF) that links fishermen on the coast of North Carolina to consumers in the Triangle.
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